Barley
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The spring barley variety “Acha” was included in the register of approved varieties in 1997.
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Resistance to lodging is high. Drought resistance is average.
QUALITY:
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The products are manufactured in accordance with GOST. Research protocols available
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Pre-harvest processing is carried out within the normal limits using permitted priorities
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Weed impurity
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Weedy grain
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Nature
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Color matches normal grain
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The smell corresponds to normal grain